Creamy and delicious homemade chocolate ice cream with kefir. Try making this recipe, its quick and easy to prepare.
- 2 eggs
- 2/3 cup organic cocoa powder
- 2 tsp vanilla extract
- 2 cups kefir (yogurt, buttermilk, or whole milk)
- 1 cup kefir cream made with heavy cream (non-kefired heavy cream)
- 3/4 cup organic sugar (can use raw honey but reduce the amount by approximately 40%)
Instructions
- Begin by beating together the eggs and sugar. You may start a conservative amount of sweetener and add small amounts to taste.
- Next is to blend in the the kefir cream and vanilla. Pour the mixture into the ice cream maker and follow the instructions of the machine.
Enjoy!